Hi Finance & Supply Chain Team!
You’ve been invited to join a World Chocolate Adventure!
We’re partnering with Tasting Experiences to host this fun event! During the one-hour tasting, not only will we learn how to taste chocolate like professionals, but we’ll also explore the origins, people, and cultures behind each bar. It’s about connecting through stories as much as through taste, a journey around the world!
Here are the details:
- Cross-team World Chocolate Adventure, Chocolate Tasting Event is scheduled for Thursday, July 24th, 2025 at 1pm EST.
- Your host will be Ivana at Tasting Experiences
- Cindy Li – your organizer is asking you to confirm your registration by filling out this form.
- Registration closes at June 6th, 2025 at 5pm EST
For the love of chocolate
Bean to Bar Chocolate Virtual Tasting
Embark on an unforgettable virtual chocolate tasting adventure that shines a spotlight on the laborious efforts of small communities in producing the finest cocoa beans for artisanal chocolate makers. Learn about the intricacies of the ‘bean-to-bar’ process, from the cultivation of cocoa beans to the transformation into fabulous chocolate.
As you indulge in the luxurious and distinct flavors of these chocolates, you’ll gain a newfound appreciation for the hard work and dedication of these small communities. This virtual tasting experience also provides a unique opportunity to discover the nuances of tasting fine chocolate.
Learn how to discern the subtle differences in flavors, textures, and aromas. With a focus on small communities and an emphasis on the art of tasting, this virtual chocolate tasting experience is a must-try.
Next steps
1. You will receive your pack
In your tasting pack, we'll send a selection of four artisanal bean-to-bar chocolates from different origins crafted by a master chocolate maker.
1. Ben tre 70%
2. Marana 70%
3. Makira 75%
4. Auro milk 42%
Each of these chocolates offers a unique and distinct tasting experience.
2. Storage
Keep the chocolates in a cool, dark, and dry place.
Treat your chocolate as if it were wine, but do not refrigerate it!
3. What you need
In addition to the incredible chocolates you have received, you might need the following:
- A glass of natural water
- A bit of bread or breadsticks
4. How to get ready for the tasting
Open the chocolates and arrange them on the table.
Important!
- Do not brush your teeth just before the session; toothpaste will alter the taste of the chocolates!
- Also, avoid chewing gum or mint candies.
- Find a comfortable place in a smoke-free environment to fully enjoy the aromas.
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